Food Technology
Congratulations to all the
food technology students who sat their GCSE and A-levels this summer, with
all the students doing very well, and were finally able to show that all
their hard work was worth it in the end. In food technology special
congratulations go to Zoe Leach, Kirsty Hare, Jordan Stephens, Amy
Wilson, Emma Down, Becky Barratt and Sophie Cobbledick all of
which gained the top A* grade. Not to be out done the A2 students Freddie
White and Natasha Manning also need to be congratulated for
their excellent results too.
The Food department will
soon be turning its attention to this years heat of Future Chef whose past
winners have gone on to bigger and better things. Winning local and then
national finals on the way and will keep you informed as we go through the
rounds.
We are also proposing to
run a trip this year to the good food show to see Ainsley Harriet. This trip
will I hope be on Saturday 1 December. More information will
follow soon.
Mr I Webb
Graphic Products
The next annual trip to
Florence, Italy for the Sixth Form students will take place in February,
leaving just before half term enjoying five days in Italy and returning
during the half term.
Letters regarding this trip
will be available to the students early October. It is a fantastic trip to
the gorgeous city of Florence where students get to soak up the art,
architecture and experience the Italian food and way of life.
The trip will be offered
firstly to any Sixth Form student who is studying Design and Technology or
Art, and then it will be on a first come first served basis for all other
Sixth Form students.
Mrs N Kyle
